We are 20 divers, diving from an inflatable boat.
We saw barracudas...
... many so called 'chapons' fish...
Après la plongée, apéro géant : chacun apporte quelque chose à boire et à manger, et on met tout en commun.
After diving, in the evening, the traditional 'aperitif' of the Nautile Club: everybody is supposed to bring something to eat, and drinks.
René propose du vin blanc.
Fidèles à leurs habitudes, Jackie et Tony ont apporté de nouvelles recettes délicieuses (notamment une purée de pois et fèves au basilic, miam)
As usual, Jackie and Tony brought some of their delicious specialities.
I forgot to mention this underwater picture, but I don't know what is it, I just know it is very sweet, like velvet.
Other underwater pictures taken the same week-end at: http://picasaweb.google.fr/titoun2/Lecques2008?authkey=p2nbdt1xzVY#
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